BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//EEN Cyprus - ECPv6.15.20//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://eencyprus.org.cy/en/
X-WR-CALDESC:Events for EEN Cyprus
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:Asia/Nicosia
BEGIN:DAYLIGHT
TZOFFSETFROM:+0200
TZOFFSETTO:+0300
TZNAME:EEST
DTSTART:20250330T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0300
TZOFFSETTO:+0200
TZNAME:EET
DTSTART:20251026T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0200
TZOFFSETTO:+0300
TZNAME:EEST
DTSTART:20260329T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0300
TZOFFSETTO:+0200
TZNAME:EET
DTSTART:20261025T010000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+0200
TZOFFSETTO:+0300
TZNAME:EEST
DTSTART:20270328T010000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+0300
TZOFFSETTO:+0200
TZNAME:EET
DTSTART:20271031T010000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260228
DTEND;VALUE=DATE:20260302
DTSTAMP:20260420T203215
CREATED:20260115T065018Z
LAST-MODIFIED:20260115T065222Z
UID:13013-1772236800-1772409599@eencyprus.org.cy
SUMMARY:ARTOZYMA 2026 – Matchmaking Event
DESCRIPTION:The Enterprise Europe Network would like to inform you about ARTOZYMA B2B 2026\, a matchmaking event co-organised by the Federation of Industries of Greece (SVE)\, member of EEN Hellas and TIF HELEXPO\, taking place in the framework of ARTOZYMA Expo in Thessaloniki\, Greece. \nThis action is part of the Enterprise Europe Network’s initiatives to strengthen international business cooperation and connect Greek companies with buyers from abroad. \nB2B Meetings Schedule & Venue \nThe B2B meetings will be held at Pavilions 13 & 15\, TIF-HELEXPO Fairgrounds\, as follows: \n\nSaturday\, 28 February 2026: 11:20–14:30 & 15:00–18:00\nSunday\, 1 March 2026: 11:20–13:30\n\nWho can participate? \nBuyer companies active in the following sectors are invited to participate: \n\nRaw materials & ingredients for bakery\, pastry and ice cream\nBakery\, pastry and food processing machinery & equipment\nChocolate and confectionery products\nDough products & baked goods\nPackaging and decoration solutions\nStore equipment and production tools\n\nThe objective of ARTOZYMA B2B is to facilitate targeted B2B meetings between international buyers and Greek suppliers/manufacturers\, fostering new commercial partnerships in the bakery\, pastry\, chocolate and ice-cream sectors. \nHosted Buyer Programme \nSelected buyer companies may participate through the Hosted Buyer Programme\, which covers air travel and hotel accommodation\, in line with the programme’s terms and conditions. \nPlease note: \n\nHosted buyers must schedule a minimum of six (6) B2B meetings\nParticipation is subject to evaluation and final approval by TIF HELEXPO A.\n\nFor more information and/or registration until 23/02/2026\, click HERE. \nFor any additional information or questions\, please do not hesitate to contact us at 22889749 / 69 / 66 or via email at eency@ccci.org.cy \nSoti Christou Officer CCCI | Department of Services\, Trade and Digitalization Coordinator of Enterprise Europe Network Cyprus
URL:https://eencyprus.org.cy/en/event/artozyma-2026-matchmaking-event/
ATTACH;FMTTYPE=image/png:https://eencyprus.org.cy/wp-content/uploads/2026/01/een-ARTOZYMA-2026-–-Matchmaking-Event.png
END:VEVENT
END:VCALENDAR