The EU One Stop Shop Supporting Green Line Trade & Businesses along with the Enterprise Europe Network Cyprus, cordially invite you to their jointly organized event. The purpose of this event is to provide information and ensure compliance within the business community concerning:
- The harmonized European regulations for agricultural products
- The European Regulation for the Green Line and
- The procedures for agrifood crossing the Green Line
This event is suitable for businesses who might be interested in buying or selling agrifood products across the Green Line.
Additionally, the event will feature the work of the Enterprise Europe Network, which provides integratedsupportservicesto Cypriot enterprises interested in locatingfunding, obtaining information and guidance, accessing training and partnerships, or seeking help and advice.
Your presence would greatly contribute to the success of this informative occasion.
Date: 20/03/2024 Time: 14:30
Venue: Conference room, 1st floor – Cyprus Chamber of Commerce and Industry (CCCI)
Address: Deligiorgi str. 3, 1066, Nicosia
The event will be conducted in English. Please find the Agenda below. Registration for the event is required. To register please click HERE.
For any further information or enquiries, please do not hesitate to contact us at the following telephone numbers: +357 22 022538 and + 357 22 889749, or via email: info@eu-oss.com and eency@ccci.org.cy.
Alexander Apostolides
Team Leader
EU One Stop Shop
Supporting Green Line Trade & Businesses
Tel. +357 22022538
Email: alex.apostolides@eu-oss.com
Yours faithfully,
Stalo Demosthenous
Senior Officer CCCI
Department of European Affairs & Programmes
Coordinator of Enterprise Europe Network Cyprus
Tel. +357 22889752
Email: stalo@ccci.org.cy
AGENDA
Awareness Event
Interpreting the EU Regulations relating to Agrifood and Green Line Trade 20th of March 2024, 14.30-18.00
Conference room, 1st floor – Cyprus Chamber of Commerce and Industry (CCCI) Deligiorgi str. 3, 1066, Nicosia
1. | 14:30-15:00 | Arrival – Registration |
2. |
15:00-15:15 | Opening remarks (Welcome):
|
3. |
15:15 -15:35 | Presentation on the EU Regulations relating to Agrifood:
|
4. |
15:35 –16:20 | Presentation on Regulations & Standards and Phytosanitary Certification & Marketing Rules:
|
5. |
16:20- 16:35 | Presentation on Green Line Trade: Practical Steps
|
6. |
16:35 –16:40 | Closing remarks:
|
7. |
16:40 – 18:00 | Networking & Coffee Break |